New

Airline Catering- Warehouse Clerk

Flying Food Group
$21.50/hr
life insurance, tuition reimbursement, 401(k)
United States, Hawaii, Kailua-Kona
745 Kupipi Street (Show on map)
Jan 14, 2026
Classification: Non-Exempt Wage: $21.50/hourly Reports to: Warehouse Supervisor Date: January 2026 Job Description The Warehouse clerk facilitates product delivery from its customers and vendors to the kitchen operations. Essential Functions Receiving: receives deliveries in accordance with Food Safety & Quality (FSQ) guidelines. Receive product from delivery vendors including operating forklift to unload pallets from delivery vehicles when necessary. ???????Check delivery against packing slips/delivery invoices to account for all items. Inspect products for quality, rejecting items that are damaged or do not meet FSQ quality standards. Document temperature of delivery trucks for all chilled and frozen products and complete Critical Control Point (CCP) documentation for FSQ requirements. ???????????????????? Requisitioning: deliver product to production departments in accordance with FSQ guidelines. Pull products from the warehouse to fulfill production needs. Ensure product is properly dated and labeled before distribution. Decant (remove from packaging) product according to FSQ guidelines while restocking supply racks and drawers in production spaces. Restock production areas on a daily basis. Support functions Arrange products in the warehouse as directed by warehouse management. Maintain the work area in a neat, orderly, and sanitary manner. Correctly and promptly follow specified company procedures required for the appropriate handling of all Emergency Responses and Safety practices Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by management. Skills and Qualifications Ability to operate warehouse equipment including propane sitting forklift, electric stand-up forklift, manual and electric pallet jacks. Ability to walk and stand on concrete and uneven surfaces for at least 8 hours. Abide by all safety policies, procedures and requirements of the job. Regular attendance is required for the position. Able to work a flexible schedule. Ability to work under stressful conditions and independently. Able to interact with others with courtesy and tact. Ability to manage and prioritize multiple projects in an organized and efficient manner. Always maintain Food Safety expectations, including general housekeeping and specific sanitation tasks as required. Ability to respond to crisis situations in a calm and effective manner. Ability to complete projects on schedule. Repeatedly lift, carry, push, pull, and handle products with or without reasonable accommodation. Willing and able to work at heights using ladders. Able to work in an environment with extreme temperatures, humidity, hazardous/loud equipment, and slippery surfaces. Exposure to bright lights, extreme temperatures, loud noise, dust, gas and/or fumes. Working knowledge of Good Manufacturing Practices High school diploma/G.E. D preferred Supervisory Responsibility This position has non-supervisory responsibilities. Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate. Physical Demands The physical demands described here represent those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employe is regularly required to communicate verbally and nonverbally. This role frequently is required to stand and traverse for long periods, engage in manual dexterity to move objects including reaching overhead and operating equipment. This role will lift/carry/transport some heavy materials with or without assistance. Specific vision abilities required by this job include close vision. Position Type/Expected Hours of Work This is a full-time, nonexempt position. Days and hours of work may vary depending on the needs of the business. Must be willing to work any shift or days off as leadership assigns. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Benefits Flying Food Group, LLC offers a comprehensive benefits package that includes medical, prescription, drug coverage, dental, vision, life insurance, disability insurance, accident, critical illness, and hospital indemnity plans, flexible spending accounts, employee assistance program, commuter benefit, retirement program 401(k), tuition reimbursement, and travel benefits with partner airline. All benefits are subject to eligibility criteria and subject to change at company discretion.